 | The Banshee Pub - An Irish pub featuring a cozy bar and back parlor for large parties. Includes photo gallery, current events and contact information |
 | Bar 9 - Includes online menu, photo gallery and interactive directions to the establishment |
 | Bayard's - Tour of the restaurant with online reservations, menu and wine list. Offers private diningrooms |
 | The Big Easy - Includes current events, photo gallery and contact information |
 | Blind Tiger Alehouse - Ale house offering a variety of specialty beers on draught and bottled. Includes map, beer list, events, and specials |
 | Bottino Restaurant - Located in Chelsea's gallery district. General information, menus, the interior, bar, private parties, and reservations |
 | Brite Bar - Located in the West Chelsea neighborhood. Gives information about parties, pictures, and contact information |
 | Chelsea Brewing Company - Products include Checker Cab Blonde and Sunset Red Ale. Includes promotions, events, beer and brewery information |
 | Chocolate Bar - Offers sweets by Jacques Torres, Sweet Bliss, Garrison Confections and Lunch Box along with a signature line of nostalgia-influenced chocolate bars. Includes products, editorials, and directions |
 | Eerie World Cafe - Operates in mansions filled with eccentric and mysterious characters. Site requires Flash |
 | Eli Zabar's - Includes menus, online ordering and employment opportunities. Contact information provided |
 | Fraunces Tavern Restaurant - Fine dining and casual tavern fare in a historic setting. Information includes menus, the history, a photo tour, reservations, and directions |
 | The Half King - A bar and restaurant owned by writers. Casual pub-style atmosphere. Readings, music, gallery |
 | il Laboratorio del Gelato - Production and sales of sorbet and gelato. Includes flavor list, local retailer list and online ordering |
 | Korova Milk Bar - An East Village spot specializing in milk-based cocktails. Includes a drink menu and entertainment listings |
 | Life Cafe - An institution in New York City for 20 years. Information on menus and directions |
 | L'Impero - Includes virtual tour, photos, contact information, reviews, map and menus |
 | Link Restaurant - Serving international cuisine. Includes Menu, news, and link to 3Square Cafe |
 | Lotus - Three level restaurant and club in the meatpacking district featuring the master-chef Richard Farnebe and celebrity djs. Includes pictures, menus, events and press |
 | Mars Bar - Legendary dive establishment located on the corner of 1st St and Second Ave |
 | Metrazur Restaurant and Lounge - A stylish restaurant and lounge located in Grand Central Terminal with a progressive American, Mediterranean and Asian inspirations |
 | Neptune Restaurant - Polish-American food. Includes photographs, daily specials and menu in PDF format |
 | Nessa Restaurant and Bar - This bar/restaurant located in the east 50s of Midtown Manhattan features 3 floors with lounge settings varying in look and feel. Each floor has its own bar |
 | Papaya King - New York institution since 1932. Offering frankfurters, smoothies, and tropical drinks |
 | Periyali - Greek restaurant. Featuring online menu, current events and contact information |
 | Pieces - Gay bar off Christopher Street explains daily specials |
 | 1050 Restaurant - Restaurant and lounge serving the local area. Includes menu, special events and parties, company and contact information |
 | Restaurant Associates - Operators of the Brasserie, Rock Center Cafe, the Sea Grill, Cafe Centro, Tropica Space Bar and Seafood House restaurants |
 | Restaurant Daniel - Daniel Boulud's NYC restaurant. Lunch, dinner, and bar menus, facilities |
 | Rice "N" Beans - Brazilian restaurant serving ethnic regional food. Contact information provided |
 | Ryan's Irish Pub - A popular East Village hangout featuring great food in a cozy pub atmosphere with an outdoor sidewalk cafe |
 | Serendipity 3 - Think chocolate, although you may eat and buy other things |
 | Spoonbread, Inc. - Norma Darden serves the southern, down-home cooking from family recipes in her cookbook "Spoonbread and Strawberry Wine." Covers profile, Miss Maude's, Miss Mamie's, catering, and the store |
 | @SQC Restaurant Bar - Chef-owner Scott Campbell combines culinary influences from France, Asia, and the Mediterranean in a New American menu that celebrates this country's diversity |
 | Symposium Restaurant - This family-style Greek restaurant has been a fixture of the Columbia University/Morningside Heights neighborhood for more than 30 years |
 | Tavern on the Green - Eight different menus ranging from simple to elaborate, trendy to traditional |
 | Telephone Bar and Grill - An English-style pub with the big red phone booths out front. Includes profile, menus, beverages, private parties, events, links, merchandise, location, and hours |
 | Tossed - Salads, sandwiches, drinks and dessert. Offers catering and home delivery |
 | Tuck Shop - Australian restaurant. Site includes menu, hours, location, and catering information |
 | World Yacht - Moving restaurants. Brunch, lunch, dinner, and special event cruises |
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